How to Make Eton Mess
Eton Mess is a strange name for a sweet treat, but I think you’ll fall in love with this British crushed meringue dessert. I’ll teach you how to make Eton Mess, along with some variations you will...
View ArticleA Balinese Breakfast Recipe
Sometimes the simplest food tastes the best. My mom moved to Maui when I was in college and I would spend my holidays visiting her. The post A Balinese Breakfast Recipe appeared first on What A Girl...
View ArticleWinter Fruit Compote
Winter fruit compote is a delicious concoction of fresh fruit. It’s delicious as a side on its own, or over a bowl of oatmeal, or even ice cream. When I think of eating fruit, it’s usually whole or in...
View ArticleRustic Blueberry Peach Clafoutis
Clafoutis is a rustic French dessert made with fresh fruit that’s baked into a custard-like pudding. This rustic blueberry peach clafoutis recipe is easy to make and absolutely delicious. Clafoutis is...
View ArticleEasy Fig Jam with Ruby Port
I'm definitely not a raw fig lover. I hadn't really thought much about fig anything, until my neighbor made some fig jam one year and served it with brie. The post Easy Fig Jam with Ruby Port appeared...
View ArticlePoire Belle Hélène {Poached Pears w/ Chocolate}
Poire Belle Helene is a simple, yet decadent dessert that will make you feel as though you're eating in a Parisian cafe. The post Poire Belle Hélène {Poached Pears w/ Chocolate} appeared first on What...
View ArticleCranberry Chutney
This sweet and spicy cranberry chutney is the perfect accompaniment to turkey, ham or pork. It's also delicious with cheese and crackers. The post Cranberry Chutney appeared first on What A Girl Eats.
View ArticleHomemade Peach Crostata
This peach crostata is a delicious way to use the season’s freshest peaches. It has a touch of ginger and a crumble topping that is not too sweet. With its flaky crust and rustic, golden appearance,...
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